Pączki (poonch-kee) are these delicious, not exactly healthy, treats from Poland. My Grandma used to make them when I was young and I remember them being very round, rolled in sugar, and having this beautiful deep brown, almost crust-like, exterior. Grandma never filled hers with anything, so that gave me a little room for interpretation and artistic expression.  I hope that Grandma would be proud of my work this year as she is looking down on me from heaven.

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I’ve found that the things that please us the most in this life are simple. Love. Chocolate. A smile. Chocolate. Pierogi. Chocolate… anyways, you get point. If you said,”pierogi?” then you have been missing out on one of Poland’s most beloved and delicious treasures.

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I love seafood, probably more than I love any other protein, but I do eat it in moderation. Today, I wanted to share with you some tips about scallops. These things are delicious, but surprisingly many people are intimidated by them.
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