This luscious filling combines the deliciousness of chocolate with the deep hazelnut flavor of Nutella.  This serves as a great filling for paczki, donuts, or even as a surprise inside of a cupcake.

Read More

This recipe is not “lite”, but this recipe is an amazing treat. In trying to keep my family’s Polish traditions going for future generations, I started making pączki with my girls. This recipe differs from my Grandma’s recipe, which she used whiskey, but I prefer to use rum or vodka, plus Grandma’s recipes always call for an army of eggs. While this version is lighter than the recipes she used to make when I was young, I think I captured the taste and the spirit of her pączki.

Read More
Creamy Cucumber Soup
Traditionally, soup is hot and eaten on a cold winter day or a blustery spring afternoon, but today I am
Read more.
Soft Pretzel Pumpkins
When it comes to fall, there probably isn't anything more comforting that a hot pretzel with either a delicious cheese
Read more.
Kale Cheddar Quiche
One of my favorite weeknight meals is quiche. There are many ways to make a quiche, but this particular recipe
Read more.
Basil Mushroom Tomato Sauce
Making tomato sauce at home is not difficult and it is much healthier than the preservative-packed jar or can sauce.
Read more.