This basic risotto recipe is a great side to many meals. It’s smooth and creamy texture makes this a perfect pairing with poultry, its taste is also mild enough that you can serve this with a sauce without changing the flavor profile too much.

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The holidays are approaching fast, so it is time to start getting your cookie recipes ready. Today I’m sharing my Eggnog Snickerdoodle recipe, kicked up with chocolate sauce!
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I love seafood, probably more than I love any other protein, but I do eat it in moderation. Today, I wanted to share with you my recipe for Coconut Scallops in Rum Sauce.

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